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I help over 30K+ people discover how to create easy and comforting Southern dinners, side dishes, and desserts through my daily emails. My focus is on sharing a wide variety of recipes that make cooking at home simpler for those who are tired of takeout or spending too much time in the kitchen.
Hi there Reader, I love putting side dishes in the crock pot, especially when the main dish already has me using the oven. I actually keep a small crock pot just for sides, and it earns its keep around here. I pull it out for holidays, but I use it during the week too when I want one less thing to watch on the stove. Tonight I’m making a cozy ground beef and rice casserole, letting glazed carrots take care of themselves in the crock pot, and finishing everything off with lemon lush for...
Hi there Reader, Some days are just hard. You don't feel like working, moving, or cooking. But we still have to eat. This is one of my favorite recipes when things are hard, I want some comfort, and need to make something simple. Crock Pot Cheesy Potato Soupwith frozen pre-cut potatoes · ★ · ★ · ★ · ★ · ★ · ★ · ★ · ★ · This Week's Favorites We make this 30-minute hamburger soup on repeat. My son asks for it all the time, and if I am busy, he makes it. We've switched things up and used a can...
Hi there Reader, When you hear “just five ingredients,” do your ears perk up too? If you’re like me, you don’t want to spend all day in the kitchen—or hunt down 20 ingredients you’ll never use again. That’s why I think you’ll love this recipe: chances are, you already have everything you need. If you keep a bottle of BBQ sauce in the pantry (I always do—it’s a lifesaver), you’re halfway there. This Crock Pot chicken comes out tender and juicy, smothered in that sweet, tangy BBQ sauce we all...